Week of October 10 to 14 (excluding public holidays)
Entrance
Lake fish rillettes, squash variations in three ways
Flat
Perfect egg and boletus, crispy rösti, stewed spinach and red wine butter
OR
Minced minced beef, homemade tagliatelle and sea urchin butter
Dessert
Felchlin grand cru chocolate and amarena desserts, riberry sorbet
Full menu at chf. 56.00
Daily special at chf. 32.00