The Market Menu
Mimosa farm egg tartlet and vegetable pickles
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Grilled red tuna heart, sudachi white butter and asparagus
Or
Rack of grand cru Swiss pork, morel cream and market vegetables
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Iced nougat and violet sorbet
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Full menu: CHF 56.-
Dish of the day: CHF 32.-
Cheese maker's menu (lunch only)
We offer you a selection of 8 mature cheeses from our cellar, a seasonal mixed salad and a glass of wine of our sommelier's choice.
CHF 35.-