The Market Menu
Creamy squash soup with Arabica foam
***
Roasted char fillet on skin, beurre blanc, pilaf rice and market vegetables
Or
Supreme of yellow farm chicken, brown mustard juice and potato mousseline
***
Coconut and red fruit panna cotta
***
**
*
Full menu: CHF 56.-
Dish of the day: CHF 32.-
Cheese maker's menu (lunch only)
We offer you a selection of 8 mature cheeses from our cellar, a seasonal mixed salad and a glass of wine of our sommelier's choice.
CHF 35.-