The Market Menu
Carpaccio of Swiss beef fillet, wild garlic mayonnaise and candied lemon
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Roasted sea bream fillet on skin, creamy bisque and coconut beans
Or
Yellow chicken supreme, first green asparagus and fresh morels
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Mango-passion cheesecake
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Full menu: CHF 56.-
Dish of the day: CHF 32.-
Cheese maker's menu (lunch only)
We offer you a selection of 8 mature cheeses from our cellar, a seasonal mixed salad and a glass of wine of our sommelier's choice.
CHF 35.-