Market menu from February 18 to 22
The Market Menu Grisons Salmon, Avocado and citrus pearls, tangy smoothie *** Veal breast confit overnight, Morel cream and mashed potatoes […]
The Market Menu Grisons Salmon, Avocado and citrus pearls, tangy smoothie *** Veal breast confit overnight, Morel cream and mashed potatoes […]