Name: Mois champenois
Start: 2025-02-06T12:00:00+01:00
End: 2025-02-28T21:00:00+01:00

November 2024
November 26, 2024 @ 8:00 am - November 30, 2024 @ 5:00 p.m.

Market menu from November 26 to 30

The Market Menu Gourmet composition from the Neuchâtel mountains *** Veal loin cooked overnight then roasted, Morel mushroom cream and market vegetables Or Marine trilogy, Risotto […]
December 2024
December 3, 2024 @ 8:00 am - December 7, 2024 @ 5:00 p.m.

Market menu from December 3 to 7

The Market Menu Thai Oxtail Salad, Ponzu Vinaigrette *** Duck Breast Cooked at Low Temperature, Brown Blackcurrant Jus, Polenta and Cauliflower […]
December 10, 2024 @ 8:00 am - December 14, 2024 @ 5:00 p.m.

Market menu from December 10 to 14

The Market Menu Creamy parsnip soup with vanilla and candied chestnut, Espuma arabica *** Trilogy of pork with mustard cream, Stuffed cabbage and potato […]
December 17, 2024 @ 8:00 am - December 21, 2024 @ 5:00 p.m.

Market menu from December 17 to 21

The Market Menu Half-cooked salmon fillet, Citrus mayonnaise *** Roasted sweetbreads, brown orange juice, Potato, mushrooms and green cabbage […]
Featured December 31, 2024 @ 7:00 p.m.

New Year: Gatsby DuPeyrou's New Year's Eve!!

Restaurant at the Hotel DuPeyrou Avenue duPeyrou 1, Neuchâtel

Save the date! Tuesday, December 31, 2024 Exclusively for the first time in DuPeyrou history, we are opening the doors of the palace in its entirety to spend […]
January 2025
January 8 @ 8:00 am - January 11 @ 5:00 p.m.

Market menu from January 8 to 11

The Market Menu Smoked Scottish salmon, Celeriac and yuzu pearls *** Supreme of free-range yellow chicken, Cream of mushrooms, Mashed potatoes and vegetables […]
January 21 @ 8:00 am - January 25 @ 5:00 p.m.

Market menu from January 21 to 25

The Market Menu Smoked Scottish salmon, Celeriac and yuzu pearls *** Supreme of free-range yellow chicken, Cream of mushrooms, Mashed potatoes and vegetables […]
January 28 @ 8:00 am - February 1 @ 5:00 p.m.

Market menu from January 28 to February 1

The Market Menu Potato and fine herbs variation *** Veal breast cooked overnight, Pilaf rice and braised endive Or Roasted fillet of lean […]
February 2025
February 4 @ 8:00 am - February 8 @ 5:00 p.m.

Market menu from February 4 to 8

The Market Menu Boudin DuPeyrou *** Guinea fowl supreme and morel cream, Polenta and market vegetables Or Roasted pikeperch fillet on skin and merchant sauce […]
February 6 @ 12:00 - February 28 @ 9:00 p.m.

Champagne month

From February 6, we invite you to enjoy a unique gastronomic experience, where the products of the Champagne region will be enhanced by the great Champagne vintages. An opportunity […]

18:04 02 Sep 24

10:45 31 Aug 24

18:49 30 Aug 24

17:43 25 Aug 24

Extraordinary

Micael Antunes Graça

13:27 20 Aug 24

Herve L

21:05 10 Aug 24

The chef and the owner are very present (the owner himself accompanies you to choose the cheeses and very often the chef comes to each table towards the end of the meal), the choice of wines to accompany the dishes is well chosen, the service is pleasant.
Excellent summer evening on the terrace 🥰

Serge Lopez

19:44 09 Aug 24

An incredible place, you really have to eat there once. Quality, atmosphere, services, this place is frankly a gem.

Viviana B. (VPB)

11:31 11 Jul 24

The Palais du Peyrou in Neuchâtel is a true discovery for lovers of gastronomy and history. Nestled in an enchanting setting, this restaurant offers an unparalleled culinary experience. The building itself is splendid, an architectural masterpiece that transports you to another era.

The interior, recently renovated with great taste, combines elegance and modernity, creating an atmosphere that is both refined and welcoming.

The welcome we received was most charming. From the moment we arrived, we were warmly greeted, which immediately put us at ease. The staff is attentive and professional.

The cuisine is simply succulent. Each dish is a journey of diverse and refined flavors that surprise and delight the taste buds. The chef offers inventive and bold cuisine, using primarily local products from the Canton of Neuchâtel. This approach supports local producers, but also ensures the freshness and exceptional quality of the ingredients.

Every bite was a discovery, an explosion of flavors mastered with great finesse. The dishes are beautifully presented, demonstrating the care and attention paid to every detail. This culinary experience is a true tribute to the chef's creativity.

In short, Le Palais du Peyrou is more than just a restaurant; it is a true sensory and emotional experience.
An island of tranquility, hidden in the heart of the city of Neuchâtel. I recommend this establishment to anyone looking for an exceptional gastronomic experience in a sumptuous setting.

Michael V

07:24 19 Jun 24

We ate the menu for two for my birthday. It was QoQa's offer and we were spoiled with an excellent wine pairing! We will be back! Thank you for the warm welcome and the friendly staff.

Fanny Wisler

17:46 12 May 24

Always so perfect! Very tasty dishes enhanced by a choice of excellent wines, served with great presence by the sommelier. Our young waitress was also adorable and smiling! We will come back for sure!

Daniel de Vries Reilingh

21:19 21 Sep 23

Tony Tahiti

15:09 15 Sep 23

Telmo Da Silva

17:08 13 Sep 23

We'll be back!
We had a great time for an elegant business dinner.

Firstly, the exceptional location, the welcome and the customer care, the cuisine is as good as it is beautiful... bravo to the chef and the management.

Anne-Marie Mauler

07:02 23 Aug 23

My congratulations to all of you, the flavors of the dishes perfectly balanced, an aesthetic presentation, well thought-out quantities, all the subtle and identifiable tastes, Very pleasant and attentive service very well paced. Thank you and I wish you the success you deserve.

Linda Letourneau

19:07 10 Jul 23

I was invited to discover this place which offers timeless magic. I thought I was on vacation. The dishes were delicious and refined. The impeccable service and the terrace a real pleasure on a summer evening. I highly recommend this place.

Kathy Barone

05:51 01 Apr 23

Discovering this chic, upscale restaurant that I've often heard about.
Surrounded by a beautiful garden park.
The place is quiet, close to the city center.
The cuisine is exquisite.
Has a rich cheese cellar that I recommend to cheese lovers.
Very good service.

Janine Fontana

17:46 30 Nov 22

Magnificent building with a beautiful park, too bad the weather was gloomy! Quickly forgotten in front of the plates! We would also have enjoyed local wines. To renew

Market menu from November 26 to 30

Market menu from December 3 to 7

Market menu from December 10 to 14

Market menu from December 17 to 21

New Year: Gatsby DuPeyrou's New Year's Eve!!

Market menu from January 8 to 11

Market menu from January 21 to 25

Market menu from January 28 to February 1

Market menu from February 4 to 8

Champagne month

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