Le Lunch DuPeyrou Entrées Crème de panais, fenouil croquant et chips de panais Royale de foie gras, magret de canard fumé, poire et betterave Terrine et salade de ris de veau, vinaigrette à l’huile de truffe de la maison Plats Dos de cabillaud skrei, risotto de sarrasin et petits pois fumés Mijoté de veau […]
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